DIYC Photos

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Wednesday Night Food Truck

May 7, 2014 - Photos by Mark Lynch


By all accounts, Taco Pacifico's food and service on their first night was a
big success. (Owner Greg Sharon is pictured on the right of first photo
with 2 of his staff).

- Menu includes California-style Mexican in addition to Burgers,
Hotdogs, Fries, and Grilled Chicken sandwiches.
- For now, they will arrive at first gun; ready to serve by 7:30pm
(times are adjustable).
- Payment can be cash or credit card (minimum requirement waived for DIYC).
- All menu items can also be "takeout" for members/crew unable to stay.
- Their mobile kitchen is self-sufficient, with no dependency/cost on
clubhouse for electric or water.


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